Ploughshare Brewing Co. offers a rotation of craft beer on 12 taps. We have seven year-round brews and four special seasonal beers released quarterly. In addition to our own beer, we will always highlight some of our personal favorites from our friends in other breweries. The brewery also offers wine and non-alcoholic beverages, including fresh French pressed coffee, hot tea and nostalgic sodas. The brewery uses traditional brewing methods and styles, and sources only the highest quality ingredients for its beer. Matt Stinchfield, Owner and Head Brew Master, opened Ploughshare Brewing Co. in July 2014.
In addition to serving amazing beer, Ploughshare Brewing Co. offers a rich seasonal menu which changes regularly. Special attention is given to crafting a menu that works harmoniously with Ploughshare beers. Ingredients are sourced from Nebraska-based producers and farmers, with a focus on sustainable resources and an emphasis on organic ingredients. Everything is made in house from scratch. The menu includes a selection of vegetarian and gluten free options.
Ploughshare Brewing Co. uses a traditional pub system. Sit where you want. Order from the bar. Stay as long as you like. You won’t find any TVs in our establishment because we are all about fostering a vibe that is about talking, listening to music, enjoying good food and excellent beer, and relaxing with friends. Periodically we bring in bands to add to the fun. Check Shindigs for an up-to-date calendar of events.
Our taproom is an extension of our beer – special, high-quality and real. We hope that when you think Ploughshare, you want more of it.